Weekend Brunch
Served Saturday & Sunday from 10am - 2pm
BIG PLATES
-
SPICED PECAN & BANANAS FOSTER WAFFLE
SPICED PECAN WAFFLE, BANANAS FOSTER SYRUP + WHIPPED CREAM18
-
VANILLA BEAN WAFFLE, BERRIES & VEGAN WHIP
Gluten-free VANILLA WAFFLE, FRESH BERRIES DUSTED WITH MONK FRUIT SUGAR + VEGAN WHIP19
-
Bistro 1907 Breakfast
Two free-range eggs, two buttermilk flapjacks, fingerling potato home fries, Bread Chef toast, thick-cut smoky bacon or sweet sausage18
-
Blueberry Buttermilk Flapjacks
Three blueberry buttermilk flapjacks, whipped sweet butter, Ohio maple syrup and two sweet sausages15
-
Pain Perdu
Vanilla custard dipped, butter-basted golden brown, thick-cut brioche, whipped butter, warm caramel syrup, thick-cut smoky bacon and powdered sugar dust15
-
Lemuel’s Eggs Benedict
sweet-butter toasted English muffins, poached free-range eggs, grilled maple ham, ancho chili hollandaise sauce, blistered tomato, kennebec frites and frisee salad. make it a jumbo lump crab benny: $28. make it an avocado benny: $19.18
-
Croque Madame
Thick-cut brioche, butter basted golden brown, thin-sliced ham, Swiss cheese, creamy béchamel sauce, sunny side egg, crispy Kennebec frites and house-made ketchup18
-
Scottish-Smoked Salmon Lox Bagel
Toasted everything bagel, chive cream cheese, Scottish-smoked salmon lox, thin red onion, capers, blistered tomato and frisee salad20
-
Corned Beef Hash & Eggs
Tasty bits of corned beef, caramelized onion and fingerling potato hash, two sunny side eggs, Bread Chef toast and house-made ketchup19
-
French Omelet
Smooth, silky souffle egg omelet, fresh herbs, Gruyere cheese, fingerling potato hash and frisee salad17
-
Flat-Iron Steak & Eggs
Cast iron seared 8-ounce flat-iron steak, caramelized onions, sunny side local eggs, fingerling potato hash, frisee salad + horseradish aioli28
-
CRISPY FRIED CHICKEN &
BUTTERMILK CHEDDAR WAFFLEpickle-brined crispy fried thigh, buttermilk cheddar waffle, jicama-carrot slaw + sriracha-maple syrup24
-
Drunken Monkey Bread
Cinnamon spiced sticky dough, bourbon brown sugar butter caramel, simply baked to gooey perfection... Limited Availability14
-
Avocado Toast
Grilled sourdough, smashed avocados, Cotija, toasted pumpkin seeds, Tajin, pickled red onion + sunny side egg18
-
Nutella & dark chocolate Ganache stuffed Pain Perdu
Buttery brioche filled with Nutella chocolate ganache, powder sugar dusted + espresso syrup18
LOCALLY CRISP
Add on protein: Fire-Grilled Chicken Breast Paillard 9, Fire-Grilled Flat-Iron Steak 16, Fire-Grilled Scottish Salmon 16
-
CRAB & AVOCADO SALAD
jumbo lumb crab, hass avocado, living bibb lettuce, fire-grilled red pepper + herbed caper vinaigrette28
-
Bistro Cobb
Living Bibb lettuce, house-smoked maple bourbon turkey, smoky bacon lardons & eggs, heirloom tomatoes, diced avocado, pickled beets, aged white cheddar + apple cider vinaigrette18
-
Green Goddess Bibb & Fire-Grilled
Citrus ShrimpFire-grilled spicy citrus shrimp, Cleveland crisp lettuce, thin cucumbers, red peppers, shaved red onion + creamy Green Goddess dressing17
SAMMIES
Served with double-fried frites and spicy bread & butter pickles. Make any frites a poutine for $3
-
SCOTTISH SALMON BURGER
FIRE-GRILLED SALMON, PINEAPPLE GLAZE, BIBB LETTUCE, THIN CUCUMBER & RED ONION + FRITES20
-
JUMBO LUMP CRAB
OUR JUMBO LUMP CAKE, ANCHO CHILE AIOLI, CORN SALSA, PICKLED RED ONIONS, GARLI-BUTTERED BRIOCHE BUN + FRISSE SALAD22
-
Pickle-Brined Crispy Chicken
Pickle-brined crispy-fried jumbo chicken thigh, garlic butter-grilled Brioche, lettuce, tomato, onions, sweet & spicy pickles, pimento cheese + ranch dressing17
-
House-Smoked Maple Bourbon Turkey &
Sour Orange Pork CubanoThinly sliced house-smoked maple bourbon turkey, Cuban sour orange pork, Swiss cheese, spicy sweet pickles + 1907 mustard on a buttery-crisp pressed torpedo roll17
-
The Reuben
Bread Chef grilled Jewish marble rye, corned beef stacked high, jicama-carrot slaw, Swiss cheese + house-made dressing18
HOT CROCK
-
Tomato Bisque
Plum tomatoes, summer vegetables, EVOO, garlic, fresh herbs, cream pureed velvety smooth + chivesCup 6, Bowl 8
-
24-hour Beef Bone-Broth &
Caramelized Onion GratinRich Beef Bone-Broth, Caramelized Sweet Onions and Thyme, Aged Sherry Wine, Bread Chef Sourdough Crostini + Swiss-Fontina GratinCup 6, Bowl 8
-
Seasonal Soup of The Day
Cup 6, Bowl 8
SIDES
-
Bread Chef toast choice of: Rye, White, Wheat
3
-
Bays™ English Muffin
3
-
Two Sweet Sage Sausage Links
6
-
Three Strips Thick-Cut Black Pepper Bacon
6
-
Breakfast Potatoes
4
-
NYC Bagel & Cream Cheese
4
-
Two Flapjacks
8
-
Pain Perdu French Toast
8
-
House-Made Granola and Yogurt
6
-
Two Eggs prepared any way
6
-
Seasonal Fruit Plate
8
BLOODY MARY BAR
Served Saturday & Sunday from 10am to 2pm
Enjoy a Bloody Mary like never before! Pick from a variety of mixers and your Tito’s Vodka, then load up on all the condiments – Bacon, Horseradish, Beet Horseradish, Pepperoncini, Lemons, Limes, Pickles, Celery, Cheese, Olives, Sport Peppers and more!
Single: $12 (premium vodka add $2) Bottomless: $30 (premium vodka add $5)
MIMOSAS
Nothing makes brunch special like a Mimosa!
- Pick a sparkling wine: Viva La Vida Cava (Spain), Terra Serena Prosecco (Italy) or Canvas Blanc de Blanc (California)
- Pick your favorite Juice: Orange, Pineapple or other Seasonal Juices
- Garnished with pineapple strawberry skewer
Single: $9 Bottomless: $27
BISTRO SPRITZ
All of Bistro 1907’s Cellos are locally hand-crafted by Dominic Massary.
-
Aperol Spritz
Aperol + Blanc de Blanc + San Pelligrino11
-
Limoncello Spritz
Champagne + Limoncello + San Pellegrino11
-
Orangecello Spritz
Champagne + Orangecello + San Pellegrino11
-
Basilcello Spritz
Champagne + Basilcello + San Pellegrino11
BOTTLED & TIN BEERS
-
High Noon Seasonal
6
-
Blue Moon
5
-
Miller Lite
4
-
Coors Light
4
-
Samuel Adams Boston Lager
5
-
Pabst Blue Ribbon 16oz
3
-
Miller High Life
3
-
HEINEKEN ZERO (Non-alcoholic)
4
-
Heineken
5
-
Budweiser
4
-
Bud Light
4
-
Michelob Ultra
4
-
Stella Artois
5
-
Yuengling
4
-
Modelo Especial
5
-
Guinness
6
-
White Claw Seasonal
5
-
JK’s Scrumpy Organic Hard Cider
6
-
Great Lakes Commodore Perry IPA
6
LOCAL DRAFT BEERS
-
RHINEGEIST SEASONAL DRAFT
8
-
Modern Methods Roast Beast Stout
9
-
Modern Methods Seasonal Draft
9
-
Birdfish Too Hip To Sip IPA
9
-
Great Lakes Seasonal Draft
7
-
Penguin City
6
-
Thirsty Dog Seasonal Draft
8
BEVERAGES
-
Craft ’62 Cane Sugar Soft Drinks
3
-
Juice
4
-
Almond Milk
4
-
Artesian Sachet Teas
3
-
StoneFruit Coffee
3
-
Milk
3
Vegan dish.
Gluten-Free dish.
Atkins dish.
Keto dish.